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Restaurant Management
The St. Paul Grill
From the initial design and first day of operation, to its current status as a Twin Cities icon, The St. Paul Grill has consistently received awards in recognition of its menu quality, food, wine list, and friendly service. “On Everyone’s List” since it opened its doors, the restaurant remains an institution in the Twin Cities. Morrissey Hospitality Companies is experienced in operating and marketing restaurants in event-driven locations, minimizing costs and maximizing profits while providing the guest a first class experience. MHC's first and highly-acclaimed free-standing restaurant, The St. Paul Grill is consistently rated as one of the Twin Cities' top five restaurants.
MHC Managed: 1995–present
www.stpaulgrill.com
Pazzaluna Urban Italian Restaurant & Bar
Pazzaluna Urban Italian Restaurant & Bar opened in 1998, and captured the hearts and palates of restaurant patrons throughout the Twin Cities. The authentic Italian food and energized urban feel provide for what has been called “the Twin Cities best night out.” Morrissey Hospitality Companies developed the concept, selected the site, raised the capital, established all operating systems and menus, and manages the daily operations.
MHC Managed: 1998–present
www.pazzaluna.com
Tria Restaurant, Bar and Market
Located in North Oaks, Tria Restaurant, Bar and Market provides a casual upscale dining experience unlike any in the area. Specializing in providing fresh regional American food in the atmosphere of a restaurant found in the French countryside, Tria has quickly become one of the Twin Cities’ most exciting new dining destinations. Tria was recognized as one of the Twin Cities’ “Best New Restaurants” by Minneapolis/St Paul magazine.
MHC Managed: 2004–present
www.triarestaurant.com
M ST. Café
The M ST. Café offers contemporary American cuisine and a casual dining atmosphere. This new concept offers both a daily chef's carvery and daily ala carte menus, private dining spaces and the ability to serve groups of up to 200. Housed in The Saint Paul Hotel, M ST. Café is quickly becoming one of the areas favorite restaurants serving hotel guests, theater-goers, and the downtown business community.
MHC Managed: 1995–present
www.mstreetcafe.com
Headwater's Bar and Restaurant
Headwater’s is an upscale yet casual restaurant located on the club level of the Xcel Arena. The dining room’s open, airy design features performance-cooking components, including a large open working rotisserie displaying various poultry and meats in the roasting process. The classic, contemporary décor and cuisine rival that found in comparable Twin Cities' restaurants. Headwater’s is the place to dine when attending events at the Xcel Energy Center.
MHC Managed: 2000-present
www.wildsidecaterers.com
Headwater's Cafe
Headwaters Cafe at RiverCentre offers a
fresh-from-scratch approach in a warm and relaxing environment.The menu offers a number of specialty items including: breakfast sandwiches, fresh-baked pastries, Lattes, mochas and coffees, signature soups and salads, hot and cold sandwiches, paninis, wraps, pizza, and pasta. Located in the RiverCentre, our guests enjoy the convenience of a cafe in a wonderful setting, which includes the Internet Hot Spot, offering comfortable sofas, and wireless internet access.
MHC Managed: 2007-present
www.wildsidecaterers.com
RJ's American Grill
RJ’s American Grill – a sophisticated, yet casual restaurant on the south edge of St. Cloud featuring fresh foods and unique flavors! Something new…something familiar. Combine excellent food with warm and friendly service and a comfortable, relaxed atmosphere.
MHC Managed: 2007-present
www.rjsamericangrill.com
"Providing high quality hospitality services, food and beverages in a market place that expects great quality. Quite frankly, Morrissey Hospitality Companies has provided that."
- Larry Dowell, President and CEO of The Saint Paul Chamber of Commerce
