Lodging

Become part of the Morrissey Hospitality team that develops & manages full-service & limited service hotels, resorts & lodging properties.


Open Positions:

 The Saint Paul Hotel

  Management / Administration

  • Accounting Manager

  Rooms & Guest Service

  • Reservation Supervisor (FT)

  Room Service, Kitchen & Banquets

  • Room Service Expeditor/Server (FT)
  • Steward (FT)
  • Banquet Cook (FT & PT)
  • Lobby Tea Server (PT)