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About Morrissey Hospitality Companies
Keith Reardon
Vice President, Restaurants,
Sports and Entertainment Division
Keith Reardon directs and oversees the Restaurants, Sports and Entertainment Divisions for Morrissey Hospitality Companies. Reardon joined MHC in 2000 and is responsible for leading and directing all food service operations for MHC’s collection of market-leading restaurants.
Reardon also serves as General Manager for Wildside Caterers. He is responsible for directing all premium food and beverage service operations for Saint Paul’s premiere convention, sports and entertainment complex. He currently oversees the Xcel Energy Center, home of the Minnesota Wild, Saint Paul RiverCentre, Roy Wilkins Auditorium and 317 on Rice Park Event Center.
Prior to MHC and Wildside Caterers, Reardon had extensive hospitality experience with premiere organizations including Ritz Carlton, Marriott, SAFECO Field, home of the Seattle Mariners, Denver Convention Complex and San Jose Convention and Cultural Facilities.
